Chateau de Pressac is located on the slopes of Saint Emilion. In 2012 Chateau de Pressac was promoted to Saint Eemilion Grand Cru In recognition of the excellence of the terroir, the vineyard and its wines.
Tasting Notes:
Deep purple In colour with flavours of warm cherries, blackberry and cassis. Medium to full bodied with a lovely fresh finish.
Pairing Notes:
Pairs well with beef, game, lamb and poultry dishes.
Country | France | |||||
Grape Variety | Merlot | |||||
Style | Bor_deaux Saint-EEmilion | |||||
Vintage | 2018 | |||||
ABV% | 14% | |||||
Bottle | 75cl
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